your journey. our legacy. | April 24-26, 2026 | Healdsburg, CA | your journey. our legacy. | April 24-26, 2026 | Healdsburg, CA | your journey. our legacy. | April 24-26, 2026 | Healdsburg, CA | your journey. our legacy. | April 24-26, 2026 |your journey. our legacy. | April 24-26, 2026 | Healdsburg, CA | your journey. our legacy. | April 24-26, 2026 | Healdsburg, CA | your journey. our legacy. | April 24-26, 2026 | Healdsburg, CA | your journey. our legacy. | April 24-26, 2026 |
Wine + Food Festival
30+ grape varieties
Meet founders & winemakers
Celebrity chefs & local bites
Live & DJ beats • Insider Perks
Passport to Dry Creek Valley, taking place just 67 miles north of San Francisco, is a fun-filled Spring weekend in Healdsburg, CA. This weekend means sun-soaked vineyards, laughter amongst friends, and unforgettable experiences in world-class wine, food, and musical entertainment! Travel throughout 16 X 2 idyllic miles and discover the perfect blend of tradition and innovation – a place where serious wine is crafted and multi-generational farmers, winemakers and families keep the magic alive.
As always, a non-drinker ticket option is available, where you can enjoy all the fun and food at each location. Thank you in advance for driving responsibly!
More than a ticket: You’re supporting the legacy of our agriculture, our story, and our nonprofit organization while celebrating the valley, its wineries, farmers, grape growers, and community.
A portion of proceeds from the event will be go to the Dry Creek Valley Scholarship.
notable Information
- Registration materials, i.e. your wine glass, Passport map, etc. will be given to you at your chosen starting winery upon ticket purchasing. If a winery shows “sold out” when registering, this means you cannot start at their location but you can visit them during the day after your first stop/check-in.
- As an event, we do not accept buses/limos that hold more than 24 people. Not all wineries can accommodate small buses and limousines, so please check back soon for additional details.
- Planning ahead with a glass in hand and have questions? Send us an email to connect with us personally! [email protected].
April 25 & 26 | 11:00am – 4:00pm
Two full days of exclusive tastings, behind-the-scenes access, picturesque views, musical entertainment, and food pairings by local chefs!
Participating wineries:
**Bacchus Landing, Pedroncelli & Raymond Burr are participating Saturday only – Amista, Breathless, Mauritson, Ridge & Walt | Baca are participating Sunday only**
more wineries to be announced soon
Check out Chef Kevin O’Connor: @chefkevinoconnor | @altaopenfire – Attire: Denim on Denim
April 24 | 5:30pm – 8:30pm
Meet us at Bacchus Landing for a festive walk around taste of Dry Creek Valley’s world-class boutique wineries with Chef Kevin O’Connor’s hyper-local cooking over live-fires and DJ Saint Rose Disco for tunes!
Highlights From our attendees
“The food pairings were so good and the people we met were wonderful!”
“Getting to visit several wineries and try wines, food, meet winemakers and get a feel for the place without a formal tasting!”
“Welcoming vibe, atmosphere, meeting winemakers & owners. Great discounts on wine, too!”
“The food pairings. Live bands! We love to dance. Many food pairings had vegetarian options too, which was great!”
“Friday night at Bacchus Landing followed by two days of endless experiences! What more can you ask for when pairing wine with life?”
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